Soft and Chewy Chocolate Chip Cookies


1 3/4 cups  flour

1/2 teaspoon baking soda

1 3/4 sticks butter

1/2 cup granulated sugar

3/4 cup packed brown sugar

1 teaspoon salt

2 teaspoons vanilla extract

1 large egg, room temperature

1 large egg yolk, room temperature

1 1/4 cups semisweet chocolate chips


Heat oven to 375 degrees.  Melt butter and pour into large bowl.  Add sugars, salt and vanilla and whisk.  Add egg and yolk and mix thoroughly.  Stir in flour until just combined, then add chocolate chips.  Chill for 15 to 20 minutes, then drop in spoonfuls on a baking pan lined with parchment paper.  Bake for 10/15 minutes.



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